Farmers Choice

A menu influenced by farmers and

their favorite things to grow locally

Sweet & Bitter Greens, Beauregard Purple Peas,

Green Garlic Buttermilk Ranch, Pig Ear Chicharrón

Farms Featured: Field & Larder, Norwich Meadows

OptioinaL Pairing: Coming Soon

 

Tautog (Blackfish), Za’atar Fairytale Eggplant,

Celtuce Ribbons, Labneh, Tatbelah

Farms Featured: Gofish Co., Norwich Meadows

OptioinaL Pairing: Coming Soon

 

Melon Gazpacho, Goat Cheese, Apple Blossoms,

Borage Cress, Anise Hyssop

Farms Featured: Dirty Girl Farm, Koppert Cress

OptioinaL Pairing: Coming Soon

Nettle Crepe, Creamed Spigarello Filling,

Harissa Pork Fat Lardons

Farms Featured: Terra Ridge, Field & Larder

OptioinaL Pairing: Coming Soon

Duck Breast, Garlic Scapes, Water Spinach,

Pink & Gold Oyster Mushrooms, Nasturtium

Farms Featured: Campanelli’s Poultry Farm, Veritas Farm, Tivoli Mushroom Farm

OptioinaL Pairing: Coming Soon

 “Flourless Cherry Cake” Fresh Cherries, Luxardo Cherries,

Honey Roasted Almond, Red Sorrel

Farms Featured: Great Joy Farm

 

This menu is $105 per person

The Beverage pairing will feature beer, wines and other spirits and will be priced at $55/pp.

A vegetarian option will be available

This menu is subject to change based on a few things like ingredient availability, mood, and recipe development.