Meet the team behind
Kitchen Sink Supper Club
We pay tribute to the chefs we grew up eating, watching and studying by re-interpreting their dishes in our own way. If food is out focus, delivering a dish to you in a creative way you have never experienced, is our muse.
Local ingredients and the farms that surround us make up our prep sheets. Join our journey as we explore global flavors with a monthy rotating tasting menu.
Brian Arnoff
Jeff Silverste
chef Noah perrine
Mixologist Bree Slamon