Vegetarian Menu: Ramping into Spring

Morels, pickled ramp blini, spring radishes

Optional Pairing: Conquilla Cava Brut Rose

Fried eggplant, ramp nuoc Cham aioli, baby lettuces, Hokkaido milk bread

Optional Pairing: 2022 Alpha Estate Malagusia

GNudi with asparagus 3 ways

Optional Pairing: 2021 Gini Soave Classico

Marinated Firm Tofu

Baby Carrot, Spring peas, Ramp Cream Foam, Ramp Oil

Optional Pairing: 2022 La Bernarde “Cotes de Provence’ Rose

Confit of portobello mushroom

Ramp Citrus Gremolata, Roasted Fiddleheads, Ramp chimichurri

Optional Pairing: 2016 Valiano Chianti Classico “Grand Selezione”

Dessert

Chocolate & Ginger Parsnip Cake, Strawberry Gel, Pistachio Brittle, Mint wWhip Cream

Optional Beverage Pairings $65/per person

This menu is subject to change based on a few things like ingredient availability, mood, and recipe development.