KSSC Holiday Menu 2023

Kitchen Sink Supper Club Holiday Menu. 8 + courses to celebrate with

it’s hard to believe the end of the year is upon us.

Oysters, Lobster Foie, Lamb, Oh My!

As always, communal seating, vegetarian options and dietary restrictions considered.
Service and Gratuities are included. Full menu available on our website.

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Oyster, Champagne Foam, Sorrel

Optional Pairing: Champagne

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Hors-d'œuvres

Seared Delicata Squash with Duck Farce Middle

Latkes and Caviar. House Creme Fraiche.  Charred Scallions

Lobster Profiterole, Saffron Hollandaise

Optional Pairing: Rose Sparkling

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Scallop Crudo, Black Truffle, Balsamic Pearls

Optional Pairing: White Burgundy

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Mushroom Wellington

Optional Pairing: Pinot Noir

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Prune Stuffed Gnocchi, Foie Gras with Vin-Santo Sauce

Optional Pairing: BordeauX

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Crispy Quail

Optional Pairing: Gamay

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Lamb Lollipops

Optional Pairing: Brunello

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Dessert: All The Chocolate

 

This menu is $125 per person

Optional Beverage Pairings $70/per person

Vegetarian option can be found here

This menu is subject to change based on a few things like ingredient availability, mood, and recipe development.